Abakundakawa cooperative farmers hand-pick ripe cherries on the volcanic slopes of Rwanda’s mountainous Gakenke district.
Rwanda Abakundakawa is a deeply expressive coffee built on golden sweetness and layered fruit, offering both clarity at lighter development and richness as roast depth increases. As the coffee moves into a medium roast, the acidity softens and comes into balance with the fruit, while the body turns rounder and more substantial, allowing golden sugars to take center stage and creating a more integrated cup. Taken darker, the cup becomes heavy and indulgent, with chocolate and warming spice leading the experience while the underlying sweetness remains firmly intact.
Elevation - 1795 MASL
Process - Washed
Cultivar - Bourbon
Impact - Womens Lot and Fair Trade
Abakundakawa cooperative farmers hand-pick ripe cherries on the volcanic slopes of Rwanda’s mountainous Gakenke district.
Rwanda Abakundakawa is a deeply expressive coffee built on golden sweetness and layered fruit, offering both clarity at lighter development and richness as roast depth increases. As the coffee moves into a medium roast, the acidity softens and comes into balance with the fruit, while the body turns rounder and more substantial, allowing golden sugars to take center stage and creating a more integrated cup. Taken darker, the cup becomes heavy and indulgent, with chocolate and warming spice leading the experience while the underlying sweetness remains firmly intact.